Ingredients

Directions

• 1 cup cottage cheese
  
• 2 Tbsp honey
• ½ tsp vanilla
• 1 tsp lemon juice (optional)
  
• 1 Tbsp water

1. Add all the ingredients to a blender and purée until smooth.
2. Serve immediately with fresh cut fruit for dipping, or refrigerate until ready to eat.

Recipe adapted from Budget Bytes